Tomat, San Marzano 2

Referens: S 180556

12,00 kr

Favoured by chefs, use to make paste or sauce, fewer seeds, great for pizzas.

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Favoured by chefs, use to make paste or sauce, fewer seeds, great for pizzas. Sowing time February-April. Harvest July-September. Plum fruited variety. Deep red skins, meaty flesh and unsurpassable for making sauces!

(Cordon variety - one stem grown by pinching off side-shoots as they appear, needs staking and tying in.)

For greenhouse crops, sow Feb-April under glass 18-21°C. Grow in borders, large pots, or growing bags. For outdoor crops, sow April under glass 18-21°C. Grow in warm, sunny positions, allowing 45-60cm between plants. (16-18 weeks maturity).

HEALTH BENEFITS: Packed with antioxidants including vitamins A and C.

OBS Endast engelsk text på fröpåsen.

Suttons
S 180556

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